| Jabuka |  10.5% |
| Kruška |  2.7% |
| Šljiva |  2.7% |
| Jagoda |  16.5% |
| Malina |  6.5% |
| Kupina |  3.5% |
| Pomorandža |  2.6% |
| Banana |  8.5% |
| Breskva | 9.5% |
| Kajsija | 5.8% |
| Trešnja | 19.3% |
| Mango |  3.1% |
| Ananas | 4.6% |
| Ostalo |  4.2% |
